Apple Sage Vegan Sausages - I have made these several times and they were super easy!!! It is the perfect combo with oatmeal for a nice hearty breakfast. I heat these up in my air fryer in the morning and then add some sugar-free maple syrup. YUM! Dani says you can freeze these to have later, but I have never had that you can have them at a later time, but I always end up planning my weekly meals around them. I "should" make a batch for the freezer though sometime! :)
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